All features

    Banking

    Beta

    Every dollar where it should be.

    Cards for your team with limits you set. Payments that post and reconcile themselves. Vendor deals applied at checkout. And a budget that tells you before you go over.

    The TeaPulse storefront in New York
    • Garde · Cards

      New card for the kitchen manager. Produce vendors only.

    • Garde · Payments

      Catering invoice paid and matched to the deposit.

    TeaPulse · New York CitySample Garde alerts

    Garde at work

    Spend with a plan. See it as it happens.

    Every swipe and every deposit lands in Garde as it clears, coded to the right account. Garde watches it against your budget and checks with you before a limit moves.

    Garde · liveSample data
    1. 01 · Garde readsMon 2:14 PM

      Every card swipe and deposit as it clears

    2. 02 · Garde reconcilesMon 2:14 PM

      Each one coded to the right account and matched to the bank

    3. 03 · Garde flagsMon 2:15 PM

      Supplies at 82% of budget with 9 days to go

    4. 04 · You decideWaiting

      Raise the supplies limit for this month?

    AI drafts. You decide. Nothing moves until you approve it.

    What's included

    One place for the money moving.

    • 01

      Cards for your team

      Virtual and physical cards for anyone who buys, each with its own limit, vendor rules and category locks. Freeze one in a tap.

    • 02

      Payments in

      Take card, ACH and invoice payments for catering and events. Each one posts to your books and matches to the bank on its own.

    • 03

      Vendor deals

      Cashback on select vendors, applied at checkout. No codes, no claim forms.

    • 04

      Budgets that speak up

      Set targets by category, store or person. Garde warns you before you go over, with daily and weekly spend summaries.

    Know where the money went.
    Before it goes.

    Garde codes every swipe and watches every budget. You set the limits and make the calls.

    See if Garde is a fit

    Garde exists to create abundance, passion, and joy for restaurants, the backbone of our society.

    Garde