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    Payroll

    Your team, paid right.

    Tips, tip credits, overtime and split shifts, worked out for every state you're in and posted to your books. Garde flags overtime before it lands. Nothing runs until you approve it.

    See if Garde is a fitSee it work
    A bartender at OBAO shaking a cocktail under the gold leaf ceiling

    • Garde · Labor

      Two line cooks heading into overtime by Saturday. Schedule change drafted.

    • Garde · Tips

      Friday's tip pool split and checked against the POS.

    OBAO Noodles & BBQ · New York CitySample Garde alerts

    Garde at work

    Garde runs the numbers. You sign the run.

    Hours come in from the schedule and the POS. Garde works out what everyone's owed, catches overtime early, and hands you a run that's ready to approve.

    Garde · liveSample data
    1. 01 · Garde readsThu 9:02 PM

      Hours from the schedule and the POS, tips included

    2. 02 · Garde flagsThu 9:02 PM

      Two line cooks heading into overtime by Saturday

    3. 03 · Garde draftsThu 9:03 PM

      This week's payroll, tips pooled, journal entries ready

    4. 04 · You decideWaiting

      Approve this week's payroll

    AI drafts. You decide. Nothing moves until you approve it.

    The screen

    Every dollar of labor, next to its goal.

    Overtime, back of house and front of house against what you planned, with a dollar amount on each gap and the fix lined up for your OK.

    Garde · LaborSample data · Garde Sandbox Restaurant

    What's included

    Payroll that speaks restaurant.

    • 01

      Tips, handled

      Tip pools, tip credits and tipped minimum wage, worked out with each state's rules and reported for payroll tax.

    • 02

      Overtime, caught early

      Daily and weekly overtime, seventh-day premiums and split shifts calculated for you, and flagged while there's still time to change the schedule.

    • 03

      Straight into your books

      Every run posts to the right accounts and pays out by direct deposit. Nobody re-types labor cost into the P&L.

    • 04

      One run or one per store

      Payroll across every location and entity from one place, with labor cost you can compare store by store.

    From a Garde kitchen · New York City

    Overtime checks: one click, not an hour

    “I check my labor cost compared to the sales every day so that I know how I plan the next day.”

    Barbie, executive chef at OBAO

    1hr
    saved every week on Sunday overtime checks
    Daily
    labor cost checked against sales
    See all customer stories

    Keep exploring

    More of what Garde does for you.

    All features

    Paid right.
    Home on time.

    Garde drafts the run every week. You approve it and get back to the floor.

    See if Garde is a fit

    Garde exists to create abundance, passion, and joy for restaurants, the backbone of our society.

    Garde